Roasted Spiced Pumpkin Quinoa Salad

Roasted Spiced Pumpkin Quinoa Salad

Another quick and easy Pumpkin Quinoa Salad recipe to add some spice to your lunch routine. We’ve combined the earthy sweetness of pumpkin—our favorite fall fruit in disguise—and paired it with the hearty, nutty crunch of quinoa. Toss in Mekhala’s Organic Roasted Sweet Chilli Paste, and you’ve got a salad that’s bold, vibrant, and perfectly […]

Yellow Curry Picnic Sandwich

Looking for a quick and healthy meal to satisfy those hunger pangs? Need easy picnic sandwich recipes to impress your friends? Try our easy-peasy 10-minute curry sandwich on for size. Colorful and delicious, -filled with fresh greens, and a kick of our Mekhala Organic Yellow Curry Paste to tickle your tongue! Flavorful Yellow Sandwich for […]

Tom Yum Marinated Salmon

Let us entice you with a marinated salmon recipe like no other! Salmon is flavorful all on its own, so it can be a challenge to find complementary ingredients that create a magical balance. This is one of our go-to recipes every time we host house parties because it requires minimal prep, cooks in a […]

Vegetarian BBQ Skewers with Red Curry

Next time you get invited to a BBQ and you want to make your meat lovers’ friends jealous of a vegan meal, try these Thai Red Curry BBQ Skewers – they are irresistible – we promise. You can pair the skewers with your favorite salad, coleslaw, or even some mash for a fulfilling meal. Ingredients […]

Prawn Salad with Lemongrass Turmeric Dressing

The real secret to any successful salad? Easy: the dressing. We love playing around with fresh ingredients and recently discovered the most delicious pairing for a prawn salad. Spoiler alert, it’s our lemongrass turmeric dressing. So, if you’re looking for something that’s fresh, easy, and comes together in a jiffy, this prawn salad recipe should […]

“Biang Biang” Style Udon (Sichuan Inspired Spicy Noodles)

Fierce and fiery, you have to try these Biang Biang noodles! “Biang Biang noodles originates from Xi’an, China where it was commonly eaten by peasants because it is made from easy to obtain ingredients and extremely filling. The typical Biang Biang noodle is a delicious combo of thick hand-stretched noodles fried in chili oil, garlic, […]

Cheery Miso Ginger Soup

We love soup because soups can be an appetizing starter or a delicious main meal mixed with some carbs. But most of all we love it because it makes rainy, cold or even gloomy days more delightful! This miso ginger soup recipe will definitely warm you up on the inside. Light and Hearty Ginger Miso […]

Tom Yum Zucchini Noodles

Tom yum noodles are a great way to enjoy the quintessential Tom yum soup from Thailand. The word ‘tom’ in Thai means ‘boil’ and ‘yum’ refers to the broth mix that gives it the iconic spicy, sour, and fragrant flavors that we crave all the time. And this time, we created a vegan version swapping […]

Simple Hearty Winter Curry

A warm cocoa is always welcoming on a chilly day, and the same goes for curry too! Imagine that smooth creamy curry filled with aromatics and greens, spooned on top of a steaming hot bowl of rice. Once you smell all that amazing aroma coming out from the pot, you will definitely be coming back […]

Quick Vegan Pad Thai

We are bringing Thailand to you with this quick and easy Pad Thai recipe that you can make for any occasion. Enjoy this tangy, salty mix coupled with the soft texture of rice noodles with a cup of warm lemongrass tea and we’ll guarantee you want to make this another time. Ps.. did you know… […]

Mala Szechuan Caramel on Vegan Ice-cream

Here we are again, fearlessly trying out our paste in more creative ways. So, if you are looking for a fun new dessert that your guest will not be expecting at your next party, then we have just what you need. An unconventional spin to a classic dessert! Ingredients: 1/2 cup caramel sauce – you […]

Vegan Thai Basil Garlic Udon

Udon is one of the three main types of noodles eaten widely in Japan. And we have a vegan, Thai basil udon recipe that will keep you slurping for more. Topped with sundried tomatoes, this pasta-inspired dish is great for everyone, from little Sam to Grandpa Joe. Simple Vegetarian Thai Udon Noodles Ingredients (Serves 1-2): […]