$7.89
100g/3.53oz
A twist on the Japanese favorite, shogayaki, this umami (savory) paste is anything but “yaki”! Made from gluten-free miso and fresh ginger, it is great for stir-fries, simmers, or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.
A twist on the Japanese favorite, shogayaki, this umami (savory) paste is anything but “yaki”! Made from gluten-free miso and fresh ginger, it is great for stir-fries, simmers, or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.
*USDA and EU certified organic
*Vegan
*No artificial preservatives, colors or flavors
*No refined sugar
*Gluten-free
*Oil-free
| Weight | 0.3 kg |
|---|---|
| Quantity | 1, 3 |
Jacob G. –
What a great idea to combine two of my favorites for taste and health.
Tina R. –
Awesomely tasty
I made salad dressing with it. All it takes is fresh lemon juice & a teaspoon miso. I could almost drink it. So yummy
lilistevebunny –
Made noodles with this. Cooked mushrooms, cabbage and miso, and added soba. soba so good!