All Natural Black Pepper Sauce

250ml/8.45fl oz

An intensely aromatic sauce for stir-frying seafood, meat, vegetables or tofu, or as a robust accompaniment to steak. Packed with spicy pepper and punchy garlic. Perfect as a marinade too.

 

  • Vegan
  • Gluten-Free
  • Non-GMO
  • No artificial preservatives, colors, or flavor
  • No refined sugar
  • Nut-Free

Description

An intensely aromatic black pepper sauce. Use as a stir-fry sauce for seafood (think Singapore Black Pepper Crab), meat, vegetables, or tofu, or even for noodles or an Asian fusion-style pasta! Also great as a marinade or as a robust dipping sauce, such as as an accompaniment to steak.

 

  • Vegan
  • No artificial preservatives, colors, or flavors
  • No refined sugar
  • Gluten-free
  • Nut-free
Filtered Water, Garlic, Black Peppercorns, Rice Bran Oil, Jasmine Rice Vinegar (Brown Rice, Water), Coconut Sugar, Himalayan Pink Salt
Spicy.

Additional information

Weight 0.45 kg

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