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5/5

Umami Seaweed Crispy Onions

Organic Soy & Crispy Seaweed Flakes

71g/2.5oz Bag (Resealable Zippered Pouch)

Snack ✨Topper ✨Seasoning

Why You'll Love This

Our Umami Seaweed Crispy Onions are made from Non-GMO ingredients and cooked in rice bran oil. Tossed in organic soy and loaded with crisp seaweed flakes, our onions are delicious on everything and perfect for the family.

Spice Level: Not Spicy

Move over chile crisp, Mekhala’s crispy onions are here! It’s the crunchy topping & snack you never knew you needed - and will find hard to live without! Mekhala’s version of the Asian cook’s best-kept secret is made from red shallots, 100% plant-based and non-GMO ingredients, cooked in small batches in rice bran oil.

Sprinkle on anything for an instant flavor boost!

Red Shallots, Rice Bran Oil, Rice Flour, Seaweed, Organic Gluten-Free Soy Sauce Powder (Organic Soy Sauce (Water, Organic Soybean, Organic Jasmine Rice, Sea Salt), Organic Maltodextrin), Himalayan Pink Salt

Move over Chile Crisps!

Crunchy salad topper, dried ramen seasoning, or a healthier beer snack, you name it. This is the crunchy topping & healthier snack you never knew you needed – and won’t want to live without! 

 

Mekhala’s version of the Asian cook’s best-kept secret is made from red shallots, 100% plant-based and non-GMO ingredients, cooked in rice bran oil. Sprinkle Mekhala’s fried onions crispy topping on anything for an instant flavor boost!

Customers Reviews

Description

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5/5

Umami Seaweed Crispy Onions

Organic Soy & Crispy Seaweed Flakes

71g/2.5oz Bag (Resealable Zippered Pouch)

Snack ✨Topper ✨Seasoning

Why You’ll Love This

Our Umami Seaweed Crispy Onions are made from Non-GMO ingredients and cooked in rice bran oil. Tossed in organic soy and loaded with crisp seaweed flakes, our onions are delicious on everything and perfect for the family.

Spice Level: Not Spicy

Other Flavors

Pack Size

Back on Kickstarter
Back on Kickstarter

Move over chile crisp, Mekhala’s crispy onions are here! It’s the crunchy topping & snack you never knew you needed – and will find hard to live without! Mekhala’s version of the Asian cook’s best-kept secret is made from red shallots, 100% plant-based and non-GMO ingredients, cooked in small batches in rice bran oil.

Sprinkle on anything for an instant flavor boost!

Red Shallots, Rice Bran Oil, Rice Flour, Seaweed, Organic Gluten-Free Soy Sauce Powder (Organic Soy Sauce (Water, Organic Soybean, Organic Jasmine Rice, Sea Salt), Organic Maltodextrin), Himalayan Pink Salt






Move over Chile Crisps!

Crunchy salad topper, dried ramen seasoning, or a healthier beer snack, you name it. This is the crunchy topping & healthier snack you never knew you needed – and won’t want to live without! 

 

Mekhala’s version of the Asian cook’s best-kept secret is made from red shallots, 100% plant-based and non-GMO ingredients, cooked in rice bran oil. Sprinkle Mekhala’s fried onions crispy topping on anything for an instant flavor boost!

https://mekhalaliving.com/wp-content/uploads/2024/05/Where-Will-You-Sprinkle-1920×1080-1.mp4

Customers Reviews

Recipes


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Easy Peasy Seafood Vindaloo



Shrimp Tom Yum Soup


Back our Kickstarter Campaign!

Real onion pieces, unreal flavor.

 

After over a year of perfecting, we’re thrilled to share our new Seasoned Crispy Onions. Choose from Umami Seaweed, Sichuan Hot Pepper, and Thai Chilli Lime

 

Or don’t choose – be one of the first to try them all!

 

By backing this project, you’ll get a great deal on our new launch and help us bring more Asian flavors to the market!


See Kickstarter Campaign

Our Philosophy

At Mekhala, we believe in making great products that we want to use for ourselves and our families. And that means doing the very best we can with what is available. 

 

We ask – what is this going to cost? Our health? Our planet? Our viability? 

 

More often than not, it is immensely challenging to find the best balance. Read on here to find out how we’re doing it!

4 reviews for Umami Seaweed Crispy Onions

  1. mekhala-admin

    Test

  2. mekhala-admin

    I tried Butter Masala for the first time at my favorite Indian restaturant in SLC (Saffron). I loved it! I decided to try to make my own using Mekhala Butter Masala and it turned out as good or better. I followed the recipe on the label and added chicken. It was fantastic! So easy and such great clean ingredients (all organic).

  3. Testing Review

    I tried Butter Masala for the first time at my favorite Indian restaturant in SLC (Saffron). I loved it! I decided to try to make my own using Mekhala Butter Masala and it turned out as good or better. I followed the recipe on the label and added chicken. It was fantastic! So easy and such great clean ingredients (all organic). 5 stars!

  4. mekhala-admin

    Testing Review

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Back our Kickstarter Campaign!

Real onion pieces, unreal flavor.

 

After over a year of perfecting, we’re thrilled to share our new Seasoned Crispy Onions. Choose from Umami Seaweed, Sichuan Hot Pepper, and Thai Chilli Lime

 

Or don’t choose – be one of the first to try them all!

 

By backing this project, you’ll get a great deal on our new launch and help us bring more Asian flavors to the market!

Our Philosophy

At Mekhala, we believe in making great products that we want to use for ourselves and our families. And that means doing the very best we can with what is available. 

 

We ask – what is this going to cost? Our health? Our planet? Our viability? 

 

More often than not, it is immensely challenging to find the best balance. Read on here to find out how we’re doing it!