Organic Miso Ginger Paste



A twist on the Japanese favourite, shogayaki, this gingery and umami (savoury) paste is great for stir fries, simmers or as a marinade.


  • USDA & EU Organic
  • Vegan
  • Gluten-Free
  • Non-GMO
  • No artificial preservatives, colors, or flavors
  • No refined sugar
  • Nut-Free
  • Oil-Free

USDA Organic
EU Organic


A twist on the Japanese favorite, shogayaki, this umami (savory) paste is anything but “yaki”! Made from gluten-free miso and fresh ginger, it is great for stir-fries, simmers, or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes/sauces.

*USDA and EU certified organic


*No artificial preservatives, colors or flavors

*No refined sugar




Ginger*, Shallot*, Miso Paste* (Soybeans*, Water, Salt, Brown Rice*, Cane Sugar*), Vinegar* (Brown Rice*, Water), Garlic, Gluten-Free Soy Sauce (Brown Rice*, Soybeans*, Salt, Water), Coconut Sugar*, Himalayan Pink Salt *Organic ingredients
No spice
Miso Ginger Veggie Stir Fry Miso Ginger Pork Stir Fry (Buta Miso Shogayaki) Cheery Miso Ginger Soup

Additional information

Weight 0.3 kg

1, 3

1 review for Organic Miso Ginger Paste

  1. Wendy Jemison

    Dry flavor
    If you are new to Asian home cooking, look up your ingredients before ordering. This has a dry flavor more ginger than Miso.

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